[Instructions]
1. Set the temperature: Turn the temperature dial to the desired temperature. The oven will begin to preheat immediately.
2. Wait for the light to turn off: The preheating light located above the door will turn off once the oven has reached the set temperature. Do not open the oven door during preheating, as this will cause the temperature to drop.
3. Place your food in the oven:** Once the oven is preheated, place your food on the center rack. The center rack is the best position for even cooking.
[Additional Tips]
* Allow extra time for preheating: Ovens can take 10-15 minutes to preheat to 350 degrees Fahrenheit. Allow extra time for higher temperatures. The colder the oven is, the longer it will take to preheat.
* Use an oven thermometer: Oven temperatures can vary, so it is a always good idea to use an oven thermometer from time to time to make sure your oven is preheating accurately. Oven thermometers are inexpensive and can be purchased at most hardware stores.
* Preheat your oven even if you are using a convection setting:** A preheated oven will help to ensure that your food cooks evenly, even if you are using a convection setting.
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