Nestled amidst the rolling hills and bustling cityscape of Austin, Texas, Matt's El Rancho stands as an enduring culinary icon, a vibrant tapestry of authentic Mexican flavors woven into the very fabric of the city's culinary heritage. For over 80 years, Matt's El Rancho has remained a beloved destination for locals and visitors alike, a testament to its unwavering commitment to excellence.
The story of Matt's El Rancho begins in 1939, when Matt Martinez Sr. and his wife, Alicia, opened the doors of their humble establishment. With a passion for authentic Mexican cuisine, they crafted a menu that showcased the vibrant flavors and culinary traditions of their homeland. Matt's El Rancho quickly gained a loyal following, its reputation for delectable dishes and exceptional hospitality spreading throughout Austin and beyond.
Over the years, Matt's El Rancho has undergone several expansions and renovations, but one thing has remained constant: its unwavering dedication to quality. Today, Matt Martinez III, the grandson of the original founders, carries on the family tradition, ensuring that every dish served at Matt's El Rancho meets the highest culinary standards.
A visit to Matt's El Rancho is a culinary odyssey, a journey through the vibrant flavors of Mexico. The menu is an extensive tapestry of classic dishes and contemporary creations, each crafted with the utmost care and attention to detail.
Enchiladas: Matt's El Rancho is renowned for its enchiladas, a symphony of soft corn tortillas filled with succulent meats, melted cheeses, and savory sauces. From the classic cheese enchiladas to the fiery fajita enchiladas, there is an enchilada for every taste and preference.
Tacos: Tacos are another Matt's El Rancho specialty, offering a delectable array of fillings and toppings. Whether you prefer the traditional al pastor tacos with juicy pork or the vegetarian tacos with grilled vegetables, you will find your taco heaven here.
Fajitas: Matt's El Rancho's fajitas are a culinary masterpiece, sizzling platters of tender meats and grilled vegetables served with warm tortillas and a medley of flavorful salsas. The beef fajitas are a fan favorite, but the chicken and shrimp fajitas are equally delectable.
While enchiladas are synonymous with Matt's El Rancho, the menu extends far beyond this beloved dish. A world of culinary adventures awaits, tantalizing taste buds with every bite.
Tortas: Dive into the world of tortas, hearty Mexican sandwiches brimming with flavorful fillings. The torta al pastor with succulent pork and pineapple, and the torta milanesa with crispy breaded chicken, are must-try dishes.
Quesadillas: Indulge in the savory delights of quesadillas, grilled tortillas filled with melted cheese and an array of fillings. The queso fundido quesadilla is a cheesy masterpiece, while the chorizo con papas quesadilla offers a spicy kick.
Desserts: No meal at Matt's El Rancho is complete without a sweet treat. The tres leches cake, a moist sponge cake soaked in three types of milk, is a delightful indulgence. The flan, a creamy custard dessert, is a classic for a reason.
Matt's El Rancho is more than just a restaurant; it is a culinary and cultural destination that embodies the spirit of Austin. The warm and inviting ambiance, with its colorful murals and traditional Mexican décor, creates a welcoming atmosphere for all who enter.
The staff at Matt's El Rancho is known for its exceptional hospitality, providing attentive service and a genuine desire to ensure that every guest has a memorable dining experience. The restaurant is a gathering place for locals and visitors alike, where conversations flow as easily as the margaritas.
Supporting the Community
Matt's El Rancho is deeply committed to supporting the Austin community. The restaurant actively participates in local charities and fundraisers, demonstrating its unwavering dedication to the city that has embraced it for over 80 years.
Over the decades, Matt's El Rancho has played host to countless stories, both heartwarming and inspiring. Here are a few tales that have shaped the legacy of this Austin institution:
The Sixth Street Legend: In the early days of Matt's El Rancho, the restaurant was located on Sixth Street, a notorious entertainment district known for its vibrant nightlife. One evening, a group of rowdy college students entered the restaurant and began harassing the staff and customers. Matt Martinez Sr. refused to tolerate such behavior and calmly but firmly escorted the troublemakers out. This incident became a legend in Austin, cementing Matt's El Rancho's reputation as a safe and welcoming establishment.
The Presidential Visit: In 1961, President John F. Kennedy visited Austin and made a special request to dine at Matt's El Rancho. The restaurant was honored to host the President and his entourage, who enjoyed a memorable meal of enchiladas and other Mexican delicacies.
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Q: What are Matt's El Rancho's hours of operation?
A: Matt's El Rancho is open Sunday through Thursday from 11:00 AM to 9:00 PM, and Friday and Saturday from 11:00 AM to 10:00 PM.
Q: Does Matt's El Rancho offer takeout and delivery?
A: Yes, Matt's El Rancho offers takeout and delivery through multiple platforms.
Q: Can I make reservations at Matt's El Rancho?
A: Yes, reservations are available through the Matt's El Rancho website or by calling the restaurant directly.
Q: Does Matt's El Rancho have a gluten-free menu?
A: Yes, Matt's El Rancho offers a gluten-free menu with a variety of options, including enchiladas, tacos, and fajitas.
Q: Is Matt's El Rancho a wheelchair-accessible restaurant?
A: Yes, Matt's El Rancho is fully wheelchair-accessible.
Q: Does Matt's El Rancho offer catering services?
A: Yes, Matt's El Rancho offers catering services for events of all sizes.
Dish | Calories | Fat | Carbohydrates | Protein |
---|---|---|---|---|
Cheese Enchilada | 450 | 18g | 50g | 20g |
Fajita Taco | 380 | 15g | 35g | 22g |
Beef Fajitas | 550 | 25g | 45g | 30g |
Tres Leches Cake | 400 | 16g | 50g | 12g |
Flan | 300 | 10g | 40g | 10g |
Award | Organization | Year |
---|---|---|
Best Mexican Restaurant in Austin | Austin Chronicle | 1995-2010 |
Top 100 Restaurants in the US | Zagat | 2002-2015 |
James Beard Award Nominee for Best Chef: Southwest | James Beard Foundation | 2008 |
Award of Excellence | Wine Spectator | 2018-2022 |
Initiative | Description |
---|---|
Capital Area Food Bank | Matt's El Rancho donates food to the Capital Area Food Bank, which provides food |
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